{"id":1324,"date":"2016-04-01T11:28:54","date_gmt":"2016-04-01T09:28:54","guid":{"rendered":"http:\/\/pizzeria.webwave.ch\/?page_id=1324"},"modified":"2026-02-11T16:05:20","modified_gmt":"2026-02-11T15:05:20","slug":"primi","status":"publish","type":"page","link":"http:\/\/www.pizzeriadafranco.ch\/?page_id=1324","title":{"rendered":"Primi"},"content":{"rendered":"\n\n\n
\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
S P A G H E T T I<\/strong><\/td>\nP E N N E<\/strong><\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
50<\/strong><\/td>\n\u2026 BOLOGNESE<\/strong><\/td>\nFr.<\/strong><\/td>\n19.00<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce, Hackfleisch<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/tr>\n
51<\/strong><\/td>\n\u2026 POMODORO<\/strong><\/td>\nFr.<\/strong><\/td>\n18.00<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
52<\/strong><\/td>\n\u2026 ALL’ARRABBIATA<\/strong> (scharf)<\/td>\nFr.<\/strong><\/td>\n18.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce mit Chili<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
53<\/strong><\/td>\n\u2026 AGLIO, OLIO E PEPERONCINO<\/strong> (scharf)<\/td>\nFr.<\/strong><\/td>\n18.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nOliven\u00f6l, Knoblauch, Chili<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
54<\/strong><\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
55<\/strong><\/td>\n\u2026 AL FRUTTI DI MARE AL VINO BIANCO<\/strong> o<\/em> AL POMODORO<\/strong><\/td>\nFr.<\/strong><\/td>\n24.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nverschiedene Meeresfr\u00fcchte an Weissweinsauce<\/td>\n<\/tr>\n
<\/td>\noder<\/em> an Tomatensauce<\/td>\nFr.<\/strong><\/td>\n24.50<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
56<\/strong><\/td>\n\u2026 AL PESTO<\/strong><\/td>\nFr.<\/strong><\/td>\n18.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nBasilikum, Knoblauch, frische Tomaten<\/td>\n<\/tr>\n
<\/td>\nBasilico, Aglio e Pomodoro fresco<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/tr>\n
57<\/strong><\/td>\n\u2026 ALLA CARBONARA<\/strong><\/td>\nFr.<\/strong><\/td>\n20.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nSpeck, Ei, Rahm<\/td>\n<\/tr>\n
<\/td>\nSpeck, Uovo, Panna<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
61<\/strong><\/td>\n\u2026 ALLA BOSCAIOLA<\/strong><\/td>\nFr.<\/strong><\/td>\n24.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nKalbsfleisch, Tomatensauce, Steinpilze, Erbsen, Brandy, Rahm<\/td>\n<\/tr>\n
<\/td>\nCarne di Vitello, Pomodoro, Porcini, Piselli, Brandy, Panna<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
63<\/strong><\/td>\n\u2026 DELLA CASA<\/strong><\/td>\nFr.<\/strong><\/td>\n22.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce, Kapern, Sardellen, Peperoni, Broccoli, Oliven, Artischocken<\/td>\n<\/tr>\n
<\/td>\nPomodoro, Capperi, Acciughe, Peperoni, Broccoli, Olive, Carciofi<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
64<\/strong><\/td>\n\u2026 ALLA PRIMAVERA<\/strong><\/td>\nFr.<\/strong><\/td>\n21.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce, Rahm, Schinken, Broccoli<\/td>\n<\/tr>\n
<\/td>\nPomodoro, Panna, Prosciutto, Broccoli<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
\n

 <\/p>\n

 <\/p>\n

T A G L I A T E L L E oder H A U S G E M A C H T E P A S T A<\/strong><\/h5>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
74<\/strong><\/td>\n… AI FUNGHI PORCINI<\/strong><\/td>\nFr.<\/strong><\/td>\n23.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nSteinpilze, Rahm<\/td>\n<\/tr>\n
<\/td>\nPorcini, Panna<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
75<\/strong><\/td>\n… MARE E MONTI<\/strong><\/td>\nFr.<\/strong><\/td>\n24.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomaten, Rahm, Crevetten, Steinpilze, Muscheln<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/tr>\n
76<\/strong><\/td>\n… AL SALMONE<\/strong><\/td>\nFr.<\/strong><\/td>\n22.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nLachs, Rahm, Tomatensauce<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
77<\/strong><\/td>\n… DELLO CHEF<\/strong><\/td>\nFr.<\/strong><\/td>\n23.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nSchinken, Safran, Zwiebeln, Rahm, Parmesank\u00e4se<\/td>\n<\/tr>\n
<\/td>\nProsciutto, Zafferano, Cipolle Panna, Parmigiano<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
\n

 <\/p>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
G N O C C H I<\/strong><\/td>\nT O R T E L L O N I <\/strong>(Rindfleisch)<\/td>\nR A V I O L I
\n<\/strong>(Ricotta und Spinat)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
T A G L I A T E L L E oder H A U S G E M A C H T E P A S T A<\/strong><\/h5>\n<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
78<\/strong><\/td>\n\u2026 ALLA PANNA<\/strong> o<\/em> ALLA PANNA E PROSCIUTTO<\/strong><\/td>\nFr.<\/strong><\/td>\n21.00<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\nRahmsauce<\/td>\n<\/tr>\n
<\/td>\noder<\/em> <\/strong>Rahmsauce mit Schinken<\/td>\nFr.<\/strong><\/td>\n22.50<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
79<\/strong><\/td>\n… ALLA FRANCO<\/strong><\/td>\nFr.<\/strong><\/td>\n22.50<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\nTomatensauce, Rahm, Schinken, Pilze<\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\nPomodoro, Panna, Prosciutto, Funghi<\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
80<\/strong><\/td>\n\u2026 AL GORGONZOLA<\/strong><\/td>\nFr.<\/strong><\/td>\n21.50<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/td>\n\u00a0<\/strong><\/td>\n\u00a0<\/strong><\/td>\n<\/tr>\n
81<\/strong><\/td>\n\u2026 AL POMODORO<\/strong><\/td>\nFr.<\/strong><\/td>\n20.50<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\nTomatensauce<\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
82<\/strong><\/td>\n\u2026 ALLA BOLOGNESE<\/strong><\/td>\nFr.<\/strong><\/td>\n21.50<\/strong><\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\nTomatensauce, Hackfleisch<\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/td>\nFr.<\/strong><\/td>\n21.50<\/strong><\/td>\n<\/tr>\n
83<\/strong><\/td>\n\u2026 AL PESTO<\/strong><\/td>\n<\/td>\n<\/td>\n<\/tr>\n
<\/td>\nBasilikum, Knoblauch, frische Tomaten<\/td>\n<\/tr>\n
<\/td>\nBasilico, Aglio e Pomodoro fresco<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
\n

 <\/p>\n

 <\/p>\n

A L\u00a0\u00a0 F O R N O\u00a0 \/\u00a0 \u00dc B E R B A C K E N<\/strong><\/h5>\n<\/td>\n<\/tr>\n
84<\/strong><\/td>\nLASAGNE AL FORNO<\/strong><\/td>\nFr.<\/strong><\/td>\n22.00<\/strong><\/td>\n<\/tr>\n
<\/td>\nTomatensauce, Hackfleisch, B\u00e9chamelsauce, Mozzarella, Schinken, Parmesan<\/td>\n<\/tr>\n
<\/td>\nBolognese, Besciamella, Mozzarella, Prosciutto, Parmigiano<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
84<\/strong><\/td>\nCANNELLONI RICOTTA E SPINACI AL FORNO<\/strong><\/td>\nFr.<\/strong><\/td>\n22.00<\/strong><\/td>\n<\/tr>\n
<\/td>\ngef\u00fcllt mit Frischk\u00e4se und Spinat<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
85<\/strong><\/td>\nPASTICCIO DI PASTA AL FORNO<\/strong><\/td>\nFr.<\/strong><\/td>\n21.00<\/strong><\/td>\n<\/tr>\n
<\/td>\nTeigwaren, Bolognese,Rahmsauce, Schinken, Parmesan, Mozzarella<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
\n

 <\/p>\n

 <\/p>\n

R I S O T T I\u00a0 \/\u00a0 R I S O T T O<\/strong><\/h5>\n<\/td>\n<\/tr>\n
115<\/strong><\/td>\n\u2026 ALLO ZAFFERANO<\/strong><\/td>\nFr.<\/strong><\/td>\n22.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nmit Safran<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
116<\/strong><\/td>\n\u2026 AI FUNGHI<\/strong><\/td>\nFr.<\/strong><\/td>\n23.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nmit Pilzen<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
117<\/strong><\/td>\n\u2026 AI FRUTTI DI MARE<\/strong><\/td>\nFr.<\/strong><\/td>\n25.00<\/strong><\/td>\n<\/tr>\n
<\/td>\nmit Tomatensauce und verschiedenen Meeresfr\u00fcchten<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
118<\/strong><\/td>\n\u2026 AL SALMONE<\/strong><\/td>\nFr.<\/strong><\/td>\n24.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nmit Tomatenrahmsauce und Lachs<\/td>\n<\/tr>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
119<\/strong><\/td>\n\u2026 ALLE VERDURE<\/strong><\/td>\nFr.<\/strong><\/td>\n23.50<\/strong><\/td>\n<\/tr>\n
<\/td>\nmit frischem Gem\u00fcse<\/td>\n<\/tr>\n
<\/td>\n\u00a0…TARTUFO NERO E PARMIGIANO\u00a0 (Mit SCHWARZEN TR\u00dcFFEL UND PARMESAN)<\/strong><\/td>\n\u00a0Fr.<\/strong><\/td>\n\u00a024.50<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/tr>\n
<\/td>\n<\/tr>\n
PICCOLA PORZIONE FR. 2.00 IN MENO<\/strong><\/td>\n<\/tr>\n
KLEINE PORTION FR. 2.00 G\u00fcNSTIGER<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

S P A G H E T T I P E N N E 50 \u2026 BOLOGNESE Fr. 19.00 Tomatensauce, Hackfleisch 51 \u2026 POMODORO Fr. 18.00 Tomatensauce 52 \u2026 ALL’ARRABBIATA (scharf) Fr. 18.50 Tomatensauce mit Chili 53 \u2026 AGLIO, OLIO E PEPERONCINO (scharf) Fr. 18.50 Oliven\u00f6l, Knoblauch, Chili 54 55 \u2026 AL FRUTTI DI MARE […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1324","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/pages\/1324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1324"}],"version-history":[{"count":8,"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/pages\/1324\/revisions"}],"predecessor-version":[{"id":2487,"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=\/wp\/v2\/pages\/1324\/revisions\/2487"}],"wp:attachment":[{"href":"http:\/\/www.pizzeriadafranco.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}